Located in Konya and its surrounding provinces, Tuz Lake continues to stand out as one of Türkiye’s most important natural salt production areas. The lake has played a central role in the country’s salt industry for many years, thanks to its extensive salt fields and suitable natural conditions.
Salt production at Tuz Lake follows a systematic process. Water directed into designated production pools allows salt to form naturally, after which it is collected using specialized equipment. The raw salt is then transported to processing facilities, where it is prepared for use in various sectors.
Beyond its industrial value, Tuz Lake is also known for its unique natural structure and mineral-rich environment. Ongoing production and management practices aim to balance economic activity with the protection of the lake’s distinctive ecosystem, ensuring its continued importance for both industry and nature.