A Fresh Taste from Konya Cuisine: Dried Cherry Compote
Dried cherry compote is a simple and traditional dessert from Konya cuisine.
Ingredients:
Preparation:
- Boil water in a pot.
- Add the dried cherries and simmer for 6-7 minutes on low heat.
- Add sugar and continue cooking until the sugar dissolves completely.
- Remove from heat and let it cool.